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Fast Food: Roadside Restaurants in the Automobile Age

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Fast food is food that is served very quickly in special restaurants and often taken away to be eaten in the street (Hornby 2006). Fast food refers to food that can be prepared and …


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Fast Food: Roadside Restaurants in the Automobile Age (The Road and American Culture) Paperback – March 27, 2002. Eating on the run has a long history in …


Fast food : roadside restaurants in the automobile age

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Fast Food: Roadside Restaurants in the Automobile Age

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3/1/2000 "The American roadside has represented a kind of frontier for capitalism," write Jakle and Sculle. In earlier books, they've taken on the history of gas stations and motels. …


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(2002). Fast Food: Roadside Restaurants in the Automobile Age by John A. Jakle and Keith A. Sculle. Journal for the Study of Food and Society: Vol. 6, No. 1, pp. 94-95.


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Fast Food: Roadside Restaurants in the Automobile Age Road and American culture: Authors: John A. Jakle, Keith A. Sculle: Edition: illustrated: Publisher: Johns Hopkins University Press, …


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DOI: 10.1177/004728750104000119 Corpus ID: 154508736; Book Review: Fast Food: Roadside Restaurants in the Automobile Age @article{Hoof2001BookRF, title={Book Review: Fast Food: …


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Eating on the run has a long history in America, but it was the automobile that created a whole new category of dining: fast food. In the final volume of their Gas, Food, Lodging trilogy, John …


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Fast Food: Roadside Restaurants in the Automobile Age. by. John A. Jakle, Keith A. Sculle. 3.44 · Rating details · 16 ratings · 3 reviews. Eating on the run in America has a long history, but it was …


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Andrew Hurley; Fast Food: Roadside Restaurants in the Automobile Age. By John A. Jakle and Keith A. Sculle. (Baltimore: Johns Hopkins University Press, 1999. xv


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Fast food : roadside restaurants in the automobile age / John A.

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Fast Food: Roadside Restaurants in the Automobile Age. ByJohn A. Jakle and Keith A. Sculle. Baltimore: Johns Hopkins University Press, 1999. xiii + 394 pp ...


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Additional Details ----- Author: Jakle, John A., Sculle, Keith A.


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