The essential Chinese seasonings and sauces, by the best restaurant in Zetland

There are so many flavoursome tastes within Chinese food and a lot of people wonder about what makes these flavours really pop. The best restaurant in Zetland will tell you what the essential Chinese seasonings and sauces for you to use are.

Thanks to the courtesy of those rich condiments used on most of the dishes, our Zetland restaurant can sum up the most essential of these in just 9 different types of sauces and seasonings:

• Soy Sauce
• Hoisin Sauce
• Rice Wine or Dry Sherry
• Rice Vinegar
• Oyster Sauce
• Asian Sesame Oil
• Chili Paste/Sauce
• Chili Bean Sauce
• Plum Sauce

These simple but bold flavours allow for the Chinese cuisine to have those exquisite flavourings. Don’t forget that this is just the tip of the iceberg, there are many more sauces and seasonings used in their foods. You can try each of these and more at our seafood restaurant in Zetland.

Be sure to make a booking today at the best restaurant in Zetland.