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Ingredients ▢ 2 ounces unsalted butter ▢ 1/2 medium yellow onion, chopped ▢ 1 cup diced carrot ▢ 3 cloves garlic, minced ▢ 1/4 cup all …
directions Sauté onion in butter. Set aside. Cook melted butter and flour using a whisk over medium heat for 3-5 minutes or until you see a …
Stir to combine and cook for 1 minute or so, then pour in milk and half-and-half. Add nutmeg, then add broccoli, a small dash of salt, and plenty of black pepper. Step 2 Cover …
Add carrots, broccoli and celery; cover and boil for 5 minutes. Drain, remove vegetables and set aside. In the same saucepan, saute onion in butter. Add flour and stir to make smooth paste. Gradually add chicken broth and milk. Cook …
Inspired by: Broccoli Cheddar Soup from Panera Bread. This creamy, cheesy broccoli soup tastes just like the one served at Panera Bread! My family requests it all the time. …
½ lb fresh broccoli (about 1 cup) 1 cup carrot, julienned ¼ teaspoon nutmeg 8 ounces grated sharp cheddar cheese salt and pepper to taste. Directions. Saute the onion in 1 tablespoon melted butter and set aside. …
In a 4 or 5 qt dutch oven, over medium heat, melt 1/4 c. butter. When melted, add flour, and use a whisk to stir. Continue to cook and whisk for several minutes, until roux (butter …
Reduce heat. Add cheese cubes. Cook, stirring constantly, until melted. Add milk and garlic powder. Mix well. In a small bowl, stir cornstarch into water until dissolved. Stir into soup. Continue to cook, stirring frequently, until …
Instructions Steam or boil broccoli until tender. Place half-and-half and 2 cups water in top of double boiler. Add cheese, salt and pepper. Heat until cheese is melted. Add …
Materials 6 tablespoons unsalted Butter 1 small Onion chopped 1/4 cup All-Purpose Flour 2 cups Half and Half 3 cups Low Sodium Chicken Broth 2 Bay Leaves 1/4 …
Mix broth and soup in a large saucepan and bring to a boil. Add broccoli and reduce heat and simmer until broccoli is tender. Heat butter in a medium skillet and saute' onion for 5 minutes …
Stir and let the soup simmer for 5 minutes, stirring occasionally, or until it thickens a little. Add the broccoli and broccoli stems and simmer for 15 to 20 minutes or until the …
Step 3 Slowly add milk and bring to a simmer, then stir in cheddar. Step 4 Season with salt and pepper and top with more cheddar. Serve with baguette. Nutrition (per serving): …
Nov 14, 2017 - This Broccoli Cheese soup reminds me of the version from Panera Bread, but so much better! The texture is silkier, and the cheddar flavor shines. Pinterest
Mar 15, 2019 - This Broccoli Cheese soup reminds me of the version from Panera Bread, but so much better! The texture is silkier, and the cheddar flavor shines. Pinterest
DI*. 16%. There are 190 calories in a 1 cup serving of Golden Corral Broccoli And Cheese Soup. Calorie breakdown: 56.3% fat, 27.1% carbs, 16.7% protein. * DI: Recommended Daily Intake …
Panera Bread S Broccoli Cheddar Soup Popular Restaurant Dishes. Panera Bread Cheddar Broccoli Soup Copycat Creme De La Crumb. ... Panera Broccoli Cheese Soup Recipe Food …
Instructions. Heat the butter in a Dutch oven or stock pot to medium. Once melted, add the onion and carrot and sauté 4-5 minutes, until soft. Stir in the broccoli and place the lid …
Add flour, salt and pepper to the pot and stir until smooth. 4. Add chicken broth, milk and potatoes and set heat to high until it comes to a boil, then cover and cook on low until …
In a large saucepan, combine soup, sour cream, 1 cup cheese and 1-1/4 cups onions; heat through over medium heat, stirring until blended, 4-5 minutes. Stir in broccoli. Transfer to a greased 2 …
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