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Shop with a Chef: Robert Clark, C Restaurant - Vancouver …

https://www.vanmag.com/taste/chefs/shop-with-a-chef-robert-clark-c-restaurant/

When cold weather limits Clark’s 100-mile options, he looks to Helmers Organic (Helmersorganic.ca) for hearty Pemberton-grown Russet, Banana Fingerling, and Yukon Gold …


Vancouver chef and sustainable seafood lover Robert …

https://www.straight.com/food/vancouver-chef-and-sustainable-seafood-lover-robert-clark-becomes-chief-culinary-officer-at

In the past, Robert Clark has been the executive chef at C Restaurant, Raincity Grill, and Nu in Vancouver. More recently, he's been the proprietor of the Fish Counter on Main …


Shop with a Chef: Robert Clark, C Restaurant - Vancouver …

https://www.vanmag.com/shop-with-a-chef-robert-clark-c-restaurant

When cold weather limits Clark’s 100-mile options, he looks to Helmers Organic (Helmersorganic.ca) for hearty Pemberton-grown Russet, Banana Fingerling, and Yukon Gold …


Rob Clark of C Restaurant Wins Vancouver’s Gold Medal Plates

https://scoutmagazine.ca/2010/10/30/rob-clark-of-c-restaurant-wins-vancouvers-gold-medal-plates/

The gold medal was awarded to chef Rob Clark of C restaurant, who also won gold in 2006. He presented a demi-tasse of translucent, pure tomato consommé as a palate …


Robert Clark author page - Whitecap

https://www.whitecap.ca/robert-clark

Robert Clark. Expertly guided by executive chef Robert Clark and proprietor Harry Kambolis, Vancouver's celebrated C Restaurant was known for its innovative approach to seafood. …


C Restaurant restaurant review — WBP Stars

https://www.wbpstars.com/restaurant/c-restaurant/

The cuisine is mainly based on fresh seafood even if you can have some meat dishes as well. On the menu you will notice the “Vancouver Aquarium’s Ocean Wise Program” logotype. Thanks to …


Food & Beverage International - Executive Chef Robert Clark

https://fandbi.com/Chefs/bios/clark_robert.html

Restaurant C Restaurant (Fresh regional, seafood) - Chef Robert Clark 2-1600 Howe Street Vancouver, BC V6Z 2L9, Canada (604) 681-1164 (604) 605-8263 www.crestaurant.com. Chef's …


Robert Clark author page - Fitzhenry & Whiteside

https://www.fitzhenry.ca/robert-clark

Robert Clark. Expertly guided by executive chef Robert Clark and proprietor Harry Kambolis, Vancouver's celebrated C Restaurant was known for its innovative approach to seafood.. …


Renowned Vancouver restaurants Raincity Grill, C …

https://www.theglobeandmail.com/news/british-columbia/renowned-vancouver-restaurants-raincity-grill-c-restaurant-close/article21435420/

Pedestrians walk past the Raincity Grill in Vancouver November 2, 2014. Jeff Vinnick/The Globe and Mail. The final course has been served at two Vancouver restaurants …


The Fish Counter sustainable seafood shop puts Rob …

https://www.straight.com/food/570381/fish-counter-sustainable-seafood-shop-puts-rob-clark-front-again

Photos: Surrey townhouse gets 120 showings, 36 bids and sells over asking for $1,108,000; The end of an era: Raga Restaurant closes after 40 magnificent years in Vancouver


C Restaurant - Robert Clark, Lee Humphries and some... | Facebook

https://www.facebook.com/crestaurantvancouver/posts/233335053375446

Robert Clark, Lee Humphries and some extraordinary sturgeon on the international news... http://news.yahoo.com/video/world-15749633/sustainable-caviar-guilt-free ...


Dinner on the Floating Dining Room | Vancouver Foodster

https://vancouverfoodster.com/2010/07/25/dinner-on-the-floating-dining-room/

Servers from Northwest Culinary Academy. Started July 24th the floating dining room will host 60 nights of exclusive dining. Each candle-lit dinner includes a six-course …


Profiles | fish-counter

https://www.thefishcounter.com/profiles

Chef Robert Clark . Chef, author, and sustainable seafood guru. Rob helped to grandfather the sustainable seafood movement in Canada (yes, he is that old!) ... Marine biologist, …


Vancouver Chef Robert Belcham Takes Mentorship to New Heights

https://montecristomagazine.com/food-and-drink/vancouver-chef-robert-belcham-takes-mentorship-new-heights

Robert Belcham, chef and co-owner of Campagnolo and Campagnolo Roma, went to Toronto to cook with three of his former chefs, at Porzia, nestled in Parkdale. The chef and …


Robert Clark : ChefDb: The Chef and Restaurant Database

https://www.chefdb.com/nm/1592/

Westin Hotel Toronto. Toronto. Apprentice/Commis. Last updated: 2013-07-25. From December 1991 to March 1993 Chef Clark was on a working sabbatical through South …


The Fish Counter

https://www.thefishcounter.com/

604-876-FISH (3474) The Fish Counter is a place that serves the whole community. We want you to feel comfortable coming in, whether you are buying a small piece of fish, grabbing a …


Food & Beverage International - "Smoked C Salt" Crusted Baked …

https://fandbi.com/Recipes/robert_clark/smokd_c_salt/pac_halibut.html

"Smoked C Salt" Crusted Baked Pacific Halibut with Preserved Sungold Tomatoes, Baby Watercress, Apple and Hazelnut Salad By Chef Robert Clark, C Restaurant, Vancouver, BC. …


Orange - Baked Wild Pink Salmon - Jane Mundy

https://janemundy.com/orange-baked-wild-pink-salmon/

Chef Robert Clark, C Restaurant, Vancouver uses pink salmon in this recipe, but sockeye would be stellar!Orange-Baked Wild Pink Salmon with New Potato and Bean SaladOne of my favourite …


The James Beard Foundation Events: September 2004

http://jamesbeard.starchefs.com/events/out_of_house/2004/11/001.shtml

Robert Clark C Restaurant Vancouver, BC: Master of Ceremonies Christine Cushing Christine Cushing Live Toronto: Thomas Haas ... Robert Clark began his quest for the best ingredients …

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